Retrouvailles en Gaspesie
In the summer of 2009, viewers followed the gastronomic journey of six young people to the Gaspé who, accompanied by chef Yannick Ouellet and caterer Dany Gasse, learned the basics of cooking and discovered the treasures of rural flavours in the Gaspé. One year later, Julie, Claudel, Gregory, Daniella, Marianne and Nicolas are at a Christmas party in the village of Ste-Anne des Monts. Many surprises await them including an encounter with storyteller Hugues Gasse, decorating a huge Christmas tree and a typically boisterous Gaspesian evening.
Format: 1 x 57 minutes documentary
Broadcasting: Radio-Canada, 2008